Fast Hood Cleaners Inc. provides Exhaust hood cleaning services to all the commercial establishments in Ajax. For instance; Restaurants, Hospitals, Retirement homes, Shelter Homes, Bakeries, Hotels, Banquet Halls, Residential’s Range hoods as well. These Commercial Establishments exhaust hood systems as well as residential range hoods needs regular cleaning. The frequency of cleaning differs of these both, as Commercial hoods accumulates more grease in a very short period as compare to residential range hoods because of the level of cooking.
Why regular cleaning of Exhaust hood required?
Commercial restaurants, Kitchens are mandated to get their exhaust hoods cleaned on regular basis. There are rules passed by NFPA 96. These rules provides certain Codes & standards. It provides preventive and operative fire safety requirements necessary to reduce the potential fire hazards of both public and private commercial cookings. Ajax is the city where people love to dine in out and taste food around as it is a very small city to explore much. Thus, Cleaning on regular basis is required by the Health & Safety officer for the safe commercial kitchens for the public at large and for the staff as well.
How frequent cleaning is required?
Frequency of cleaning depends upon the volume of cooking in the given establishments, for instance; if In residential hoods, cooking is very low, thus NFPA 96 does not mandate the home owners to get it done on compulsory basis. but Commercial kitchens are required to get it done regularly from the certified and experienced professionals. High volume of cooking, deep frying a lot caused more grease build up in the exhaust hood system requires more frequent cleaning i.e., after every 4 months. Then comes medium level of cooking, for these establishments, cleaning after every 6 months is required to be done. Whereas, establishments like bakeries need cleaning of exhaust hood after a year.
What is Exhaust Hood system?
The Exhaust hood system includes hood inside and out, Filters, Ducting and Roof fan. In today’s time there are ecology units, where fan is not installed on the roof, but inside the ceiling. A certified hood cleaning professional needs to clean the Hood from inside and outside, Filters, accessible ducting from all the panels/doors, and roof fan. Grease build-up on hood, filters, ductwork, fan and roof is acceptable 50 microns. A technician needs to identify if there is any inaccessible areas exist in the system and inspect the entire exhaust hood system in the beginning. He needs to provide the written certification to the establishment owner about the cleaning report and recommendation of next cleaning due month.
